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The century cook book, with a new supplement of one hundred receipts of especial excellence

by: Arnold, Augusta (Foote) 1844-1903

Publication date: 1922

Topics: Cookery, American, cbk

Publisher: New York, D. Appleton-Century Company

Collection: cornell; americana

Digitizing sponsor: MSN

Contributor: Cornell University Library

Contributor usage rights: See terms

Language: English

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xiv, 635 p. 21 cm